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  • Reindeer hamburger salad

    Reindeer hamburger salad

    Sarah La Fountain shares a Finnish recipe for a bun-less burger, using a mix of pork, reindeer and venison meat and served as a salad

  • Succulent peanut satay chicken

    Succulent peanut satay chicken

    Amoy peanut sauce gives an Asian flavour to Chef Yang's simple chicken stir-fry

  • Salmon and wild garlic

    Salmon and wild garlic

    James Martin's recipe for salmon fillets served in a rich, garlic-flavoured sauce with spring onion mash makes a stunning dish

COMMENTS MADE

  • On Mr BBQ Ltd/British Beef Jerky:

    Posted on 29th of June 2007

    Best Jerky I've EVER had outside the USA, and maybe a little better than theirs! Thank you for taking the time to perfect your Jerky. I'm hooked again.