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mumu1

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RECOMMENDATIONS

  • Reef and beef

    Reef and beef

    Gary Mehigan serves marinated prawns and steak on top of sourdough toast with aioli (garlicky mayo) thickened with potato

  • Elderflower cordial

    Elderflower cordial

    Sophie Grigson captures the essence of warm English summers with this refreshing and versatile elderflower cordial

  • Smoked trout, artichoke and potato salad

    Smoked trout, artichoke and potato salad

    This delicious salad from Simon Rimmer is topped with creamy yet healthy cottage cheese.

COMMENTS MADE

  • On Philippas Fine Foods:

    Posted on 25th of June 2007

    we always love her food from the farmer's market. Good luck Philippa