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The Nicks

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RECOMMENDATIONS

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  • Lemon and ginger posset

    Lemon and ginger posset

    Diana Henry’s smooth and creamy dessert gets an extra flavour punch when served with juicy poached loquat fruits

  • Cinder toffee

    Cinder toffee

    Christine Grimshaw shares her favourite recipe for glossy toffee - perfect for passing around at Halloween and Bonfire Night parties

  • Moussaka

    Moussaka

    A deliciously satisfying main course from James Martin featuring minced lamb, aubergines, and spices topped with a mouth-watering cheese sauce

COMMENTS MADE

  • On Soupernatural:

    Posted on 25th of June 2007

    Kathy and Sharon did a superb job when catering for my recent Birthday Party. The choice of menu was excellent, the food absolutely delicious and the service highly professional. Our Guests were all very impressed and we can recommend Soupernatural to anyone who wants to throw a great party! Thanks girls!