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RECOMMENDATIONS

  • Potato salad

    Potato salad

    Ainsley Harriott's simple, snazzy salad makes a posh sunshine supper for two - it's delicious served with a wedge of crusty garlic bread

  • The Sidecar

    The Sidecar

    Gennaro Contaldo’s traditional recipe for a Sidecar cocktail packs a citrus punch, with fresh oranges and lemon to pep up the Cointreau

  • Homemade pork sausages with apple sauce

    Homemade pork sausages with apple sauce

    Piping hot mashed potato dotted with chopped cabbage is the classic accompaniment for homemade sausages in Rachel Allen’s Irish classic

COMMENTS MADE

  • On St. Werburghs City Farm Cafe:

    Posted on 24th of June 2007

    Superb food at really good prices, locally sourced, prepared and served by friendly and efficient staff in beautiful surroundings...it's easily my favourite place to eat in Bristol.