Profile

stopthesillyquestions

View By:

RECOMMENDATIONS

View All

  • Rack of lamb with honey

    Rack of lamb with honey

    Gary Rhodes' honey and wholegrain mustard-glazed rack of lamb is served with chive and butter potatoes

  • Baby squid with smoked garlic aioli

    Baby squid with smoked garlic aioli

    Ben Tish tops a salad of pretty marmonde tomatoes and lovage leaves with fried baby squid and a dollop of smoked garlic aioli

  • Strawberry jam omelette soufflé

    Strawberry jam omelette soufflé

    Jun Tanaka whisks egg whites and egg yolks separately to achieve a super-light omelette, flavoured with lemon zest, vanilla and jam

COMMENTS MADE

  • On The Feathers Inn:

    Posted on 22nd of June 2007

    There is more than one veggie option on the menu. The veggie food is not the usual mushroom strog, veg lasagne, but something novel and interesting - so refreshing.