Profile

mike_g

View By:

RECOMMENDATIONS

View All

  • Basil and peanut butter pancakes

    Basil and peanut butter pancakes

    Make pancakes into a sophisticated dessert with Emily Ludolf’s basil, ricotta and peanut butter version, sandwiched together with peppered strawberry jam

  • Sticky toffee pudding

    Sticky toffee pudding

    John Burton Race shares a sweet family recipe passed down through generations

  • Fig crostata

    Fig crostata

    A fruity tart with vanilla-flecked pastry that would be equally well received at a picnic or dinner party, from Giancarlo Caldesi

COMMENTS MADE

  • On The Old Stables Tea Rooms:

    Posted on 21st of June 2007

    Well what can i say? Ever since this place opened last year I have not gone anywhere else. With the great homemade cakes (may I recommend the AWARD WINNING coffee and walnut cake), the AWARD WINNING jams, and mouthwatering meals, you really cannot ask for much more from this cosy little setting. Even the presentation of the meals and desserts will be to your satisfaction. If you do do not believe me check out the place for yourself I can assure you it will not be a wasted journey, even if you never go to Hay-on-Wye this place will make you want to go back for more.......the old stables tea rooms really are my local food hero 2007! good luck and all the best for the future x