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  • Chicken curry

    Chicken curry

    Keen home cook Paddy Roberts pitches his chicken curry against top chef Tom Green

  • Lemony leeks & sprouts

    Lemony leeks & sprouts

    Spruce up your Christmas sprouts by adding leeks and lemon juice, in this simple citrus inspired recipe from the Vegetarian Society

  • Chilli-lemon-splashed fish

    Chilli-lemon-splashed fish

    Ainsley Harriott serves up lemon and chilli infused cod or haddock fillet over fluffy couscous for a delicious, yet simple fish supper

COMMENTS MADE

  • On Cresson Creative:

    Posted on 21st of June 2007

    Gorgeous, inspiring, tasteful are but a few brief words that not only describe the culinary delights that this company produces with locally produced and sourced products, such as the innovative use of watercress, but also describes the team led by Jen Laing.