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  • Pavlova (two ways)

    Pavlova (two ways)

    Jane Johns' pavlovas are studded with fresh berries in summer and cherries and angelica in winter

  • South Vietnamese fish curry

    South Vietnamese fish curry

    Tom Kime’s fragrant fish curry is a feast for the senses

  • Jamaican curried lamb

    Jamaican curried lamb

    Gary Rhodes and Junior Francis use goat in this traditional full-flavored spicy curry, but lamb makes a great substitute

COMMENTS MADE

  • On The Old Stables Tea Rooms:

    Posted on 20th of June 2007

    Wonderful food in a relaxed and friendly environment. Best lasagne I have ever tasted and the most wonderful coffee and walnut cake! Great attention to detail to ensure the warmest of welcomes.