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  • Margarita steak with mango and pear salsa

    Margarita steak with mango and pear salsa

    Tequilla and citrus juice gives Charita Jones’ stunning steak its fancy name - her steak and potato wedges are also seasoned with her home-made spice mix

  • Basil panna cotta

    Basil panna cotta

    Garrey Dawson welcomes the beginning spring with this sweet and creamy dessert infused with fresh basil

  • Roast partridge with roasted root vegetables

    Roast partridge with roasted root vegetables

    The best time to enjoy the rich flavour of Gary Rhodes' partridge recipe is during the autumn months, when the birds are younger and their meat more tender

COMMENTS MADE

  • On St. Werburghs City Farm Cafe:

    Posted on 14th of June 2007

    A unique atmosphere, fabulous food, caring attentive staff, and great prices. This place has everything that raises the level from a good cafe to one of pure excellence.