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Angie HB

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  • Fife miner's stew

    Fife miner's stew

    From A Cook's Tour of Scotland by Sue Lawrence

  • Duck pasties

    Duck pasties

    Forget the usual meat and veg – Simon Rimmer takes the humble pasty upmarket with duck confit

  • Moroccan chicken with saffron honey

    Moroccan chicken with saffron honey

    Cinnamon, coriander and orange flower water impart exotic North African flavours to Diana Henry's casseroled chicken

COMMENTS MADE

  • On Picnic Delicatessen:

    Posted on 6th of September 2006

    I experienced my first visit to picnic on Sunday after a recommendation from a friend and now I see why she holds this little village deli in such high regard-The food was superb but I was even more impressed with the service-a vital part of any good restaurant/cafe. The waitress was gracious and obliging and promptly noticed I may require a high chair for the baby, was more than happy to spend time explaining menus and recommending dishes, ensuring my time at picnic was most agreeable and relaxing. Picnic is a very child friendly environment and the staff all made me very welcome from the moment they greeted us when we walked through the door. I am much looking forward to my next visit.