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  • Steak with chimichurri salsa

    Steak with chimichurri salsa

    Rachel Allen’s Colombian-inspired steak supper combines citrus flavours of orange, lemon and lime with an exotic avocado and watercress salad

  • Vignole with lamb

    Vignole with lamb

    Aaron Craze makes a classic Italian spring vegetable stew topped with Parma ham and served with lamb cutlets

  • Grilled Cornish anchovy with crab dressing

    Grilled Cornish anchovy with crab dressing

    Tom Pemberton’s dish of fresh anchovies and broccoli in a piquant dressing makes a wonderful lunch or light supper

COMMENTS MADE

  • On Tickety-Moo, Super Ice Cream:

    Posted on 18th of August 2006

    The People are really lovely and the ice-cream is amazing i tried nine flavours! It is the nicest ice cream in the world!