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RECOMMENDATIONS

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  • Spiced cauliflower

    Spiced cauliflower

    Adding a few eastern spices livens up normally bland cauliflower in this side-dish with a kick from Matt Tebbutt

  • Ox tongue salad

    Ox tongue salad

    Giorgio Locatelli uses a sharp salsa verde which cuts through the meaty richness of ox tongue

  • Bird in a bird roast

    Bird in a bird roast

    James Martin spurns the turkey for his Christmas lunch, instead cooking up a stunning four-bird roast

COMMENTS MADE

  • On Uncle Peter's Fudge Company:

    Posted on 14th of August 2006

    We love Uncle Peter's produce so much we follow him round the markets. The fruit vinegars are essential store cupboard ingredients that liven up salad dressings as well as going well with everything from icecream to goats cheese. I love the fact that he is always so friendly and is constantly developing new products. As regular customers we are always treated to samples of new products and are delighted by Peter's enthusiasm and hard work. Long live Uncle Peter!