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sarahjreardon

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  • Chinese seafood omelette

    Chinese seafood omelette

    The traditional Chinese street snack, oyster omelette works well with prawns or other seafood too – from Gary Rhodes

  • Wild mushroom pâté

    Wild mushroom pâté

    Calling all mushroom maniacs, choose your favourite wild varieties for this rich creamy pâté from David Monks

  • Salmon teriyaki

    Salmon teriyaki

    Reiko Hashimoto-Lambert teaches John Torode a traditional Japanese sticky glaze for salmon

COMMENTS MADE

  • On Dragons and Daffodils Cakes:

    Posted on 16th of February 2008

    I used Dragons and Daffodils for my wedding cake back in May 2006. They were absolutely fantastic. They created exactly the cake I wanted, using fresh flowers from the local florist which created my bouquet to ensure they matched, as well as selecting matching crystals for the cake. They also added details such as tying a flower to the cake knife and flower petals on the cake table. I couldn't recommed Dragons & Daffodils and higher - they were also very reasonable!

  • On Bunch of Grapes:

    Posted on 13th of August 2006

    A top quality pub which serves local produce and well presented food. It has a good selection of ales from its own local brewery as well as others and food specials change near daily. Also holds annual events including Ascot and masquarade balls. The best pub in Ponty!