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  • Monkfish sashimi

    Monkfish sashimi

    Find the freshest fish you can and try out this deliciously simple recipe from Arthur Potts Dawson

  • Squirrel kebabs with pease pudding and lovage

    Squirrel kebabs with pease pudding and lovage

    Zebedee Helm's old-fashioned dish is for the adventurous: pease pudding puree with the celery-like herb lovage and barbecued squirrel

  • Filipino fish

    Filipino fish

    Allegra Mcevedy uses traditional coconut vinegar for this aromatic fish dish – an inspiration from the Phillipines

COMMENTS MADE

  • On Letheringsett Watermill:

    Posted on 12th of August 2006

    High quality flour and other products such as their muesli which we eat every morning!