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RECOMMENDATIONS

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  • Honeycomb toffee

    Honeycomb toffee

    Crunchy, munchy - and most definitely moreish, this lovely toffee from Lotte Duncan will satisfy a sweet tooth in a special way

  • Chilli and tamarind barbecued fish

    Chilli and tamarind barbecued fish

    Mild Kashmiri chillies give a little heat while tamarind gives a sweet and sour note to this Pomfret Recheado, from Ananda Solomon

  • Fried vegetable rice

    Fried vegetable rice

    Use up leftover rice in this quick and tasty dish from Gary Rhodes

COMMENTS MADE

  • On Banyan Tree Deli:

    Posted on 10th of August 2006

    Well what can I say? Everything about this place is special and truly represents what good food is all about. The bread and the cheeses are particularly fantastic, and if feeling really peckish you can treat yourself to a packet of flaming lobster crisps or some of the fantastic cheesecake (that lime jelly one was good by the way!!!). Everything sold in this shop is of the highest quality and if you need some advice, the staff are always eager to help and will suggest recipes for produce you perhaps haven't cooked with before. If you live near this deli and you haven't gone in, you are seriously missing out on some of the best (and possibly the smelliest, yes you mr stinky bish) food going. I could sit here all day and write about how great this place in, but I'm off to cook risotto and use the spoon with the hole in that I got there!!