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Simon 17

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RECOMMENDATIONS

  • Lemon verbena crème brûlée

    Lemon verbena crème brûlée

    James Martin's lusciously rich desserts are infused with the exquisite intensely lemony scent of lemon verbena and topped with crisp toffee

  • Chawan mushi

    Chawan mushi

    A gossamer-light savoury Japanese custard with prawns, salmon and shiitake mushrooms from Jill Dupleix

  • Rainbow of cupcakes

    Rainbow of cupcakes

    Andrew Nutter's dainty mouthfuls of orange-scented cake smeared with coloured glace icing make the perfect a light conclusion to lunch

COMMENTS MADE

  • On Baumann's Brasserie:

    Posted on 4th of August 2006

    Great Food, Great Service, Great Atmosphere, Great Location....who could ask for more!!