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RECOMMENDATIONS

  • Lamb pasta

    Lamb pasta

    Brian Davis serves up a wholesome one pot dish, packed with tender lamb shoulder, carrots, onions and sweet potato along with whole-wheat pasta

  • Beef onglet stroganoff

    Beef onglet stroganoff

    Jun Tanaka’s stronganoff uses a prime cut of beef with gherkins, smoked garlic, cep mushrooms, cream and a splash of brandy

  • Cauliflower samosa

    Cauliflower samosa

    Bengali cook Jayanti Bhattacharyya makes light puffs of spiced cauliflower, also known as Phoolkopir shinghara

COMMENTS MADE

  • On The Old Stables Tea Rooms:

    Posted on 11th of July 2007

    this place has amazin food anything you want they have got it friendly staff and good location keep up the good work