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  • Roast chicken with bacon and Marmite

    Roast chicken with bacon and Marmite

    Flossie Squires uses a British favourite to give her oven-cooked bird a savoury and beautifully-brown skin

  • Chicken in a jar

    Chicken in a jar

    Paul Bloxham serves a dramatic dinner party dish of chicken cooked in a preserving jar with a deluxe salsa verde and crisp slices of French sourdough bread

  • Snow pancakes with rum butter

    Snow pancakes with rum butter

    If the weather conditions are right, Joanne Wilson uses snow in her batter for a lighter pancake. Serve them with lashings of rum butter for an indulgent treat. This pud is one her nan used to make at weekends...

COMMENTS MADE

  • On James Butchers:

    Posted on 31st of July 2006

    All staff in Harolds have fantastic customer service and remember the meat you like and the cut you like. Since discovering Harolds we never buy meat from a supermarket and love going in to get our weekly supplies. His turkeys are brilliant at Christmas and the ham is to die for. Harold is a lovely, genuine man who is brilliant at his job.