Profile

Sue 78

View By:

RECOMMENDATIONS

View All

  • Celeriac remoulade with goat's cheese

    Celeriac remoulade with goat's cheese

    Paul Merrett's delicious toasted goat's cheese sandwich and crispy salad make an indulgent supper for one, or change the quantities to make one per guest for a great dinner party starter

  • Chicken tikka masala

    Chicken tikka masala

    John Burton Race celebrates the British affection for Indian cooking by making this national favourite

  • Spanish Rooster Potato Omelette

    Spanish Rooster Potato Omelette

    A winsome brunch dish or satisfying lunch or supper meal, Andrew Fairlie makes a meal out of the ever-popular Spanish Omelette

COMMENTS MADE

  • On Pour House:

    Posted on 30th of July 2006

    Having visited The Pour House both socially and professionally (to organise a networking event) I can highly recommend it. Top class staff and top class venue.