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Mrs Pea

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  • Deep-fried risotto balls

    uktv

    Jean Christophe Novelli's wonderfully creamy risotto is wrapped around cheese cubes, then deep fried until crisp and served with a tasty red pepper salsa

  • Crab risotto

    uktv

    For starters, Michael Caines serves a luxurious seafood risotto with dried cherry tomatoes, rocket and basil

  • Mince pies

    Mince pies

    Get into the festive spirit with Caroline Waldegrave's more-ish recipe for mince pies, made with home-made mincemeat

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COMMENTS MADE

  • On The Chadwick Family's Emporium of Fine Foods:

    Posted on 26th of July 2006

    The most delicious lamb and beef i have ever tasted. Always service with a smile. The connected restaurant is outstanding value for money for great food and the service is second to none.