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  • Nasturtium salad with pickled cockles and bream

    Nasturtium salad with pickled cockles and bream

    Aiden Byrne's pretty and colourful floral salad can still pack a punch with its sharp seafood accompaniment

  • Tempered lentils

    Tempered lentils

    Yellow and red lentils are given a kick of spice in this quick and simple recipe by Sanhay Dwivedi

  • Arctic Summer

    Arctic Summer

    This cocktail is the picture of Christmas itself. A fabulously attractive drink that mixes mint and cranberry in an icy taste explosion. It’s incredibly easy to make.

COMMENTS MADE

  • On Original Smokies from Arbroath:

    Posted on 9th of July 2006

    The world's finest natuaral food cooked natuarally. Try adding flaked smokie to your scrambled eggs and you will never use smoked salmon again.