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woochoo

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BOOKMARKS

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  • Scones

    Scones

    For a tea time treat that everyone will love, rustle up a batch of James Martin's scrumptious scones

  • Victoria sponge

    Victoria sponge

    A tea time classic from James Martin, a golden sponge cake filled with strawberry jam and softly whipped cream

  • Chocolate roulade

    Chocolate roulade

    From James Martin, a decadently rich chocolate roulade filled with softly whipped chocolate mousse and soft fruits

RECOMMENDATIONS

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  • Prawn biryani

    Prawn biryani

    Keep a light touch when stirring together Anjum Anand’s biryani for a dramatic centre-piece

  • Richmond maids of honour

    Richmond maids of honour

    Supposedly invented in Henry VIII’s court, these little puffed pastry tarts have been seducing people since the sixteenth century - from Eleanor Smallwood

  • Chocolate fondant

    Chocolate fondant

    This chocolate fondant from Trish Deseine is one of the moistest you can imagine, and is also very easy to make

COMMENTS MADE

  • On Red Earth Deli:

    Posted on 26th of July 2006

    The Red Earth Dip, (or Huancaina if you are a true lover of the most amazing dip ever) is one of the reasons i love the Red Earth Deli. Perfect with burts chips, bread sticks or fresh crispy baguettes (which thankfully they also sell.) The meals are amazing, and the atmosphere is perfect for a chill out or coffee with friends. It is just perfect all round!