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Margaret14

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RECOMMENDATIONS

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  • Roast duck and gravy

    Roast duck and gravy

    Trina Hahnemann makes fresh duck stock for a delicious gravy and stuffs whole duck with prunes and apple for a great alternative to turkey for Christmas dinner

  • Chicken and sweetcorn soup

    Chicken and sweetcorn soup

    Tom Parker Bowles warms things up with this delicious light soup for under £5

  • Lemon cheesecake

    Lemon cheesecake

    Try James Martin's luscious lemony cheesecakes for an easy and elegant answer to a speedy but special dessert

COMMENTS MADE

  • On The Star:

    Posted on 1st of July 2007

    The food is fab, all food is credited with place of origin, it is all cooked with love and respect.The pub is a well kept gem that should be treasured by all.

  • On Fortunes:

    Posted on 7th of July 2006

    It's unique, and the taste of the fish can not be bettered.