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BOOKMARKS

  • Parsnip and bacon soup

    Parsnip and bacon soup

    A crunchy garnish of toasted walnuts and crisp bacon bits makes this hearty soup something to savour on winter nights

  • Lemon meringue pancakes

    uktv

    For a special dessert try Tony Tobin's recipe for baked pancakes filled with lemon curd and meringue

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COMMENTS MADE

  • On Old Plaw Hatch Farm:

    Posted on 10th of July 2006

    To stand and wait for veg to be brought up from the fields is like being able to pick your own veg and you know that it is at its very best. Always high quality.

  • On Tablehurst Farm:

    Posted on 10th of July 2006

    The meat is always of the highest quality and is the only place I am happy to buy meat. Their sausages have won awards (Pork & Watercress)and the people who run the butchery (Barry is the main man) are friendly and helpful.