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  • Pork fillet with mustard crust

    Pork fillet with mustard crust

    A sweet-savoury topping with mustard fruits and soupy borlotti beans combine to make an Italian sensation from Giorgio Locatelli

  • Mixed berry cake

    Mixed berry cake

    Simon Rimmer makes a delicious berry-studded sponge cake with a sweet, tangy sauce

  • Blackberry infused vodka

    Blackberry infused vodka

    Merrilees Parker makes a deliciously simple infusion that’s perfect for drinks parties or as a Christmas gift

COMMENTS MADE

  • On Free recipe podcasts:

    Posted on 16th of October 2009

    I love the show and watch it all the time. Amanda you are a breath of fresh air. Keep up the good work