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  • John Dory with caramelised chicory

    John Dory with caramelised chicory

    Dylan McGrath, head chef at Mint in Dublin, makes a seasonal fish dish bursting with the exotic flavours of chicory, blood orange, coriander seeds and poached black grapes

  • Crisp bacon salad

    Crisp bacon salad

    A honey, lime juice and sesame oil dressing gives Gary Rhodes' bacon salad a South East Asian twist

  • Egg fried rice

    Egg fried rice

    This speedy but special egg fried rice from Ross Burden makes a great accompaniment to all manner of Chinese style dishes

COMMENTS MADE

  • On Ace Of Cakes:

    Posted on 15th of September 2009

    where in the uk can we learn to make cakes like this? if any one knows please tell me as this is the coolest show and I would love to bake like them!