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RECOMMENDATIONS

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  • Lamb cutlets with salsa verde

    Lamb cutlets with salsa verde

    Juicy lamb is accompanied by a classic herby salsa verde in Bryn Williams's quick-to-cook dish

  • Lemony leeks & sprouts

    Lemony leeks & sprouts

    Spruce up your Christmas sprouts by adding leeks and lemon juice, in this simple citrus inspired recipe from the Vegetarian Society

  • Baked Cromer crab

    Baked Cromer crab

    The sweet flavour of Cromer crab is worth seeking out. Try these baked crabs as an elegant starter or ideal weekend lunch.

COMMENTS MADE

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  • On White chocolate and raspberry cheesecake:

    Posted on 13th of July 2009

    oh dear this turned out not very nice very heavey and gulpy whay too much chocolate.....sicky sorry.

  • On New york cheesecake:

    Posted on 13th of July 2009

    lovely sounds good ill give i a goxxxxxxx

  • On Carrot cake:

    Posted on 20th of June 2009

    oh my goodness!! love it love it love it. me and my cousin have been making this cake non stop and alway comes out perfect! will agree needs more cooking time id say an hour. thanks for the great recipeeeeeeeeeeeee.