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MickiM93196

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  • Rice and peas

    Rice and peas

    Junior Francis shows Gary Rhodes how to make this traditional Caribbean dish, which is the perfect accompaniment to high spiced meat or poultry dishes. It should really be called rice and beans though, since there is not a pea in sight.

  • Brown stew chicken

    Brown stew chicken

    Bring a bit of sun into your life with this flavorsome chicken stew from Junior Francis

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COMMENTS MADE

  • On Brown stew chicken:

    Posted on 18th of April 2009

    Kept as close to TV program as possible so added chilli and browning but no lime juice. Cooked in oven for 45 mins on 180 as I was using my stove top pan for rice and peas. Worked really well.

  • On Rice and peas:

    Posted on 18th of April 2009

    First time I have cooked Caribbean food. I did not use tomatos. I think I added a little too much water, so the rice may have been a bit overcooked, but it was still one of the nicest things I have made. Can't wait to try some more Caribbean dishes.