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LesleyP18045

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BOOKMARKS

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  • Greek salad

    Greek salad

    Enjoy a taste of the Mediterranean with this classic Greek salad from James Martin - a colourful mixture of tastes and textures

  • Broccoli chicken

    uktv

    Make a stay-at-home take-away with Ken Hom's classic Chinese chicken dish

  • Sprout tops and gorgonzola frittata

    Sprout tops and gorgonzola frittata

    Silvana Franco uses sautéed sprout tops in this delicious cheesy frittata – try it with a salad for a quick mid-week supper

RECOMMENDATIONS

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  • Mushroom risotto

    Mushroom risotto

    A classic risotto using both fresh and dried mushrooms to give it depth of flavour from Helen Cristiofoli

  • Salmon and vegetables en papillote

    Salmon and vegetables en papillote

    Tana Ramsay’s method of cooking fish is so easy and the children love it, especially when they have their own little fish parcels. The steaming process traps all the goodness and flavour of the fish – what could be better?

  • Chicken salad with apricots

    Chicken salad with apricots

    Maggie Beer, Australia’s answer to Delia, cooks a delicious dish of chicken pepped up with tangy verjuice

COMMENTS MADE

  • On Meat and potato pie:

    Posted on 7th of September 2009

    Ooops sorry forgot to rate it

  • On Meat and potato pie:

    Posted on 7th of September 2009

    I followed this recipe to the letter and found it to be rather bland, it was greatly improved with 2 oxo's and mixed herbs.

  • On How to chop garlic:

    Posted on 7th of September 2009

    Brilliant idea Sam I would love that, could get ris of all the stuff I keep in the freezer.