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RECOMMENDATIONS
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Swiss chard rice cakes on liquorice coconut curry
Peter Gordon serves up a tasty vegetarian dish, transforming classic winter ingredients with the addition of some more exotic flavours
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Christmas Cracker
Sweet, bubbly loveliness in a glass – this is THE ultimate treat for a Christmas celebration.
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Chocolate marshmallow spiders
Give children a real treat this Halloween with Tana Ramsay's chocolate-dipped marshmallows complete with creepy black liquorice legs
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Sweet potato and pecan pie
Cinnamon and allspice add a touch of spice to Charita Jones' rich and creamy American-style dessert
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Bakewell tart
Chrissy Ashworth adds fresh raspberries to this traditional Derbyshire pudding to compliment the crisp pastry base and the moist almond filling
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Tuna steak with baked potato and broccoli
Try Nell McAndrew's simple and healthy take on tuna steak
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Poppy seed cake with vanilla buttercream icing
This fabulously rich cake from Rachel Allen is best eaten with lashings of the vanilla buttercream
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Thai green chicken curry
Tana Ramsay opts to use tender chicken thighs and baby pea aubergines in this immensely satisfying recipe
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Amalfi lemon tart
Theo Randall’s zesty lemon tart is an ideal taste of Italian summer
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Sweet and sour fish for children
Annabel Karmel's tasty fish dish and is good served on a bed of fluffy white rice - flake the fish and mix with the rice for small children

