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Connormerry
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RECOMMENDATIONS
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Cheesy Rooster Pancakes
Ring the changes and make a meal out of Andrew Fairlie’s healthy mustardy potato pancakes…
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Japanese omelette with tuna salad
Nic Watt cooks a classic Japanese omelette with many layers, and serves it with a umami-packed tuna and edamame salad
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Spiced vegetable pot pie with chestnuts
Roopa Gulati gives warming winter veggies an Indian spin, by cloaking them in masala and vibrant spices
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Sunday tea cake
Paul Evans serves this sherry sweetened tray bake with a dusting of icing sugar and custard for a real Sunday treat
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Grilled lobster with samphire and homemade salad cream
Elegantly simple, John Quilter’s lobster dish would make a wonderful special occasion dinner for two
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Risotto with langoustines and courgettes
James Martin's creamy risotto with tasty langoustine tails is served with an outstandingly flavoursome roasted langoustine oil. Created for Seafood Week
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Strawberry hill daiquiri
Try Ed Viista's sophisticated take on the famous strawberry daiquiri
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Bangkok in a bowl
Nancy Lam whips up her version of thom ka gai – a classic fragrant Thai coconut and chicken soup
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Tuna with crushed yam and callaloo
Try fish and two veg Grenadian style from Gary Rhodes and Dexter Burris
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Ulster fry and steamed fried eggs
Enjoy a classic Ulster breakfast with Paul Rankin's carefully detailed recipe
