RECOMMENDATIONS

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  Green chicken biryani

  Anjum Anand’s unusual biryani is from one of the south-western regions of India and is a spectacular dish that deserves to be better known

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  Chicken and chips

  A great British classic of chicken, chips, onion rings and mushrooms smothered with a garlic and herb sauce from Nigel Haworth

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  Lavender and lemon lamb

  Lavender flowers and lemon zest make a surprisingly good seasoning for lamb - Sophie Grigson serves creamed beluga lentils on the side

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  Herbed partridge with sprout and chestnut risotto

  For an elegant alternative to the traditional Christmas lunch, try Jason Atherton's flavoursome game bird with a suitably festive risotto

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  Lemongrass and lime chicken burgers

  East meets West with Bill Granger's Vietnamese twist on chicken burgers with a slaw that packs a punch - perfect for a weekend lunch

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  Quesadillas

  These wraps will be a sure-fire winner with your little banditos!

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  Aubergine and courgette crostinis

  Diana Henry makes two tasty vegetable toppings to pile onto slices of crisp garlicky toast

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  Squash & pepper stacks

  Exotic red rice is sandwiched between two slices of butternut squash making an impressive dinner party dish from the Vegetarian Society

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  Pink champagne cocktails

  Ali Cooke's pink and perky champagne cocktails will start any occasion off with style and sparkle

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  The perfect curry paste

  Everyone has their version of a curry paste, and Aaron Craze’s includes tomato puree, nutmeg, allspice and cinnamon for a twist