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georgie_boy
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RECOMMENDATIONS
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Strawberry and honey mascarpone tart
A delectably rich and creamy strawberry and orange tart with a sweet honey glaze, from Rachel Allen
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Steamed daurade with candied aubergine
A knockout fish dish from Jason Atherton: basil-infused daurade with candied aubergine and home-made ketchup
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Spiced meat kebabs
Suneil Kher adds ginger, garlic and chilli to these spiced kebabs which he serves with a vibrant and tangy chutney
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Seared roebuck with mash and bourguignon style sauce
Mike Robinson's tasty venison cooked with bacon, onions and red wine is served with buttery mashed potatoes for an enjoyable main meal
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Blackberry and apple yorkshire puddings
Merrilees Parker makes a creative pudding from delicious hedgerow fruits
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Roasted lemon chicken
Michael Caines caramelises whole chicory in the oven while his lemon-scented chicken is roasting for a perfect pairing
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Onion and cheese tart
Nigel Slater makes a large, thin onion tart - perfect for entertaining lots of people
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Potato crisps with salsa and dip
Matt Tebbutt’s homemade crisps are made with delicious jersey royal potatoes and served with chilli tomato and garlic cream dips
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Gooseberry and elderflower fool
Taste the essence of summer in Andrew Webb’s ambrosial combination of gooseberry, elderflower and softly whipped cream
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Chilli-lemon-splashed fish
Ainsley Harriott serves up lemon and chilli infused cod or haddock fillet over fluffy couscous for a delicious, yet simple fish supper

