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RECOMMENDATIONS
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Quick roast chicken with fresh veggies
Ideal for feeding a hungry family, Rachel Allen rustles up a hearty roast meal
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Marshmallows
James Martin suggests serving his delectably light fluffy marshmallows threaded onto skewers with juicy strawberries
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Aubergine with chilli sauce
Gary Rhodes' vegetarian dish uses flavours traditionally used when cooking fish which is why it's often known as fish-flavoured aubergine
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Potted lobster with lemon pancakes
Rich potted lobster, crème fraîche and lemon juice makes a great filling for pancakes in Gary Rhodes' indulgent starter
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Chocolate simnel cake
Matt Tebbutt’s chocolate simnel cake is made with two types of marzipan sandwiched between sponge and topped with chocolate truffles and glazed almonds
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Mum's pizza pie
Sophie Talbot tops this pastry-based pizza pie with a rich tomato sauce, anchovies and pimento-stuffed olives
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Roast beef with yorkshire pudding and horseradish potato cake
Brian Turner serves up traditional roast beef with puffy Yorkshire puds, flavour-packed potato cake and garlicky spring greens speckled with bacon
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Potato and green pea pattice
The sweetness of the coconut and the spiciness of the green chili compliment each other well in these bite size patties from Gujarati cook Anjani Desai Watch the video recipe
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Meatballs with thyme
Trina Hahnemann's flavoursome meatballs are made with a combination of veal and pork
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Bangers and mash
Rich onion gravy transforms this family favourite into a meal fit for a king from Roopa Gulati

