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RECOMMENDATIONS

  • Lemon cheesecake

    Lemon cheesecake

    Try James Martin's luscious lemony cheesecakes for an easy and elegant answer to a speedy but special dessert

  • Pea and coriander soup

    Pea and coriander soup

    Try Madhur Jaffrey's Indian version of cream of pea soup - with cumin seeds, chilli and fresh coriander

  • Roasted banana and ginger cheesecake

    Roasted banana and ginger cheesecake

    Don’t know what to do when your bananas go brown? Silvana Franco shows how to reduce food waste and make something delicious at the same time

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    Baked beans with potatoes and cheese

    Matthew Fort jazzes up a simple baked beans with chunks of potato and hot bubbling cheese

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    Courgette Christmas candles

    Serve your guests these stunning looking guilt-free morsels from the Vegetarian Society

  • Steamed caramelised apple pudding

    Steamed caramelised apple pudding

    Galton Blackiston adds an extra touch of decadence to this dessert, with a creamy butterscotch sauce

  • Chocolate fondant

    Chocolate fondant

    This chocolate fondant from Trish Deseine is one of the moistest you can imagine, and is also very easy to make

  • Summer live’s Welsh dessert cocktails

    Summer live’s Welsh dessert cocktails

    Wayne shakes a taste of Wales in a glass with an interesting selection of pudding cocktails…..

  • Black bean beef

    Black bean beef

    Chef Yang from Amoy uses black bean sauce and fresh green beans in his Chinese beef stir-fry

  • Simnel cake

    Simnel cake

    Celebrate Easter in traditional fashion with Paul Hollywood's recipe for a classic marzipan-topped simnel cake