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RECOMMENDATIONS

  • Sautéed salmon fillets with champ-style sauce

    Sautéed salmon fillets with champ-style sauce

    Paul Rankin serves salmon fillets with a creamy mashed potato sauce – you can add sliced spring onions to make true Irish champ

  • Roasted lemon chicken

    Roasted lemon chicken

    Michael Caines caramelises whole chicory in the oven while his lemon-scented chicken is roasting for a perfect pairing

  • Lemon trifle

    Lemon trifle

    Sink your spoon into deep, billowing layers of cream, sponge and lemon or orange curd in this luxuriously easy trifle from Nigel Slater

  • Vanilla cheesecake

    Vanilla cheesecake

    Amanda Lamb serves up her favourite cheesecake - her brother's!

  • Sirloin beef burger

    Sirloin beef burger

    Tom Parker-Bowles shares his best burger recipe, made with sirloin beef and topped with a slice of Swiss cheese and gherkins, lettuce and tomato

  • Turkish delight syllabub

    Turkish delight syllabub

    This light and airy dessert, made by Nigella Lawson, provides a fragrant end to any meal

  • Chocolate cheesecake

    Chocolate cheesecake

    Chocolate and cheesecake combined in one dessert? What more could you ask for?!

  • Mascarpone ice cream

    Mascarpone ice cream

    Liz Franklin's Ice Cream brings you this lovely, light milky ice cream

  • Spiced and super-juicy roast turkey

    Spiced and super-juicy roast turkey

    Soaking overnight in a fragrant brine helps makes Nigella's turkey the juiciest you will ever try

  • Bullshot

    Bullshot

    With a base of beef consommé, flavoured with Tabasco, Worcestershire sauce and sherry, Tom Parker Bowles' cocktail is not for the faint-hearted