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Rosey1977
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RECOMMENDATIONS
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Mussels in sweet and sour chilli sauce
Mussels make the perfect mid-week supper as they take virtually no time to prepare and taste absolutely delicious, especially with this sweet and sour chilli sauce.
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Hot mustard and turkey cheese burgers
These turkey burgers are flavoured with garlic, mustard and Worcestershire sauce and topped with bubbling Cheddar cheese
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Mexican tacos
Create an authentic Mexican feast with Maria Price's homemade tortillas filled with cortadillo, drunken beans and a fresh guacamole
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Jollof rice
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Green banana curry
Sophie Grigson cooks Vanessa Hewitt’s recipe for savoury bananas in a spiced coconut sauce
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Roast pollack with spiced shrimp butter and chard
Matt Tebbutt’s brown shrimp butter is the perfect accompaniment for the simple, clean flavours of roast pollack
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Poppy seed cake with vanilla buttercream icing
This fabulously rich cake from Rachel Allen is best eaten with lashings of the vanilla buttercream
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Gazpacho with herb croutons
Try Jo Pratt’s cooling recipe for this iced Spanish soup of tomatoes, peppers and onions for a summer treat
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Lamb and apricot curry
A spiced lamb stew, Jardaloo ma Gosht, with apricots and crisp potatoes from Parsee cook Farzana Contractor
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Lamb with smoked garlic and Provencal vegetables
Daniel Galmiche serves pan-fried lamb chops with roasted tomatoes, Provencal vegetables and sauce vierge in typical French style

