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Sarah273
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RECOMMENDATIONS
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Squid and mackerel burger with sea purslane and parsley juice
Anthony Demetre’s unusual seafood burgers are a healthy and delicious way to eat your fish
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Pizza masterclass
Theo Randall shows how to make traditional Italian pizza with a crisp golden base and fresh tomato - you'll never get a takeaway again
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Mushroom risotto
A classic risotto using both fresh and dried mushrooms to give it depth of flavour from Helen Cristiofoli
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Roast belly pork with gooseberry sauce
Lawrence Keogh fires the oven up to maximum to get perfect crisp crackling, then lowers the heat to ensure meltingly tender meat
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Citrus roast chicken
Moist, citrus scented chicken makes the perfect Sunday lunch in this simple but delicious recipe from James Thompson
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Marzipan fruits
Katie Caldesi shows how to make the most beautiful edible decorations for your Christmas tree
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Qaliya mehtabi (creamy chicken curry with almonds)
Almonds, yogurt and cream are combined with an array of spices in Mughlai cook Salma Husain's sumptuous dish garnished with a regal flourish
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Keralan-style Orkney brown crab with sweet corn
Cyrus Todiwala shares a moreish curry inspired by the south Indian state of Kerala, a land abundant with seafood
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Cannoli stuffed with ricotta
Topped with chocolate sauce, Aldo Zilli’s traditional Italian sweet treats make a perfect dessert
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Braised pigs’ cheeks and chorizo with mash
Aaron Craze makes an unusual dish using the forgotten fruit, avocadoes,which are eaten as a sweet in milkshakes and desserts across the world

