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RECOMMENDATIONS
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Chocolate marshmallow spiders
Give children a real treat this Halloween with Tana Ramsay's chocolate-dipped marshmallows complete with creepy black liquorice legs
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Cucumber, cashew nut and sesame salad
Matt Tebbutt's crunchy, healthy salad is a delightful combination of Asian tastes
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Roast cherry tomatoes mascarpone pasta
A lovely pasta on its on or serve with chicken or fish.
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Zesty orzo salad
For a piquant side dish that's great for buffets, barbecues and picnics, try Caroline Hire's lemon and caper pasta salad
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Caipirinha
Jamie Oliver makes Brazil’s national cocktail with zingy lime juice, sugar and cachaça.
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Sichuanese dan dan noodles (dan dan mian)
Authentic Chinese flavourings, including fragrant Sichuan pepper, combine to tasty effect in Fuchsia Dunlop's homely noodle dish
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Blue cheese, white grape and red onion tart
Red, white and blue combine in this impressive homemade tart from Paula Richards
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Pork cheek salad
Gary Rhodes' pork cheek salad with apple sauce makes a surprisingly elegant starter
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Mushroom risotto
Giorgio Locatelli's recipe for creamy risotto, richly flavoured with wild and dried mushrooms, couldn't be easier to follow
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Pepper crusted monkfish with mustard dill sauce
A cracked pepper crust adds oomph to monkfish and a creamy dill sauce rounds off this splendid offering from James Martin

