Profile
Peter Magnificent Magyar
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RECOMMENDATIONS
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Chocolate pudding and mascarpone ice cream
Matt Tebbutt makes a light, delicate chocolate cake, with a deliciously molten interior.
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Cucumber, cashew nut and sesame salad
Matt Tebbutt's crunchy, healthy salad is a delightful combination of Asian tastes
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Fideos
A Mexican dish of baked pasta with chillies, tomatoes and herbs from Thomasina Miers
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English ale-soaked Christmas pudding
Let everyone in the family have a stir and make a wish when you prepare Diana Henry's fabulous traditional Christmas pudding on 'Stir-up Sunday'
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Steamed mussels with tomato and tarragon
Serve Rick Stein's juicy mussels flavoured with garlic, white wine, tomatoes and aromatic tarragon with crusty bread to mop up the delicious juices.
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Potato crisps with salsa and dip
Matt Tebbutt’s homemade crisps are made with delicious jersey royal potatoes and served with chilli tomato and garlic cream dips
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Panettone bread and butter pudding
Galton Blackiston uses panettone to add extra richness to this smart version of a nursery classic, enriched with mixed peel, sultanas and fresh vanilla
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Duck liver pâté
For a make-ahead starter try James Martin's pâté, subtly flavoured with brandy and fresh basil
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Smoked haddock risotto
Gary Rhodes elegantly finishes his intensely flavoured rice dish with a poached egg
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Cinnamon and pecan butterscotch buns
These sticky buns from Ainsley Harriott make a great weekend breakfast treat. Kids just love to get involved with all the mixing, kneading and rolling

