RECOMMENDATIONS

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  Beef steaks with chop house butter

  Mark Hix cooks up a simple beef dish that’s perfect with a creamy butter flavoured with herbs, relish and mustard

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  Yummy tomato cream

  Add either cream cheese or mince meat to this baby-friendly tomato soup

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  Lamb pilaff

  Diana Henry’s recipe for this spectacular rice dish incorporates the rich flavours and colours of sour cherries, pomegranate, and figs

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  Citrus cola

  Invite friends and their children round for Tristan Stephenson's homemade cola drink using lively citric zest, spices, vanilla and lavender

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  Baked camembert in a box

  James Martin's simple but classic French way of serving cheese makes a rich and delicious starter

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  Tenderstem broccoli & chickpea frittata

  A baked Italian omelette filled with sautéed vegetables and smoked paprika from The Vegetarian Society

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  Crispy shallots and peanuts on rice noodles

  Matt Tebbutt makes the most of a store cupboard staple and turns it into a delicious South East Asian noodle dish for two

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  Lamb chops with clams, sherry and ham

  Matt Tebbutt combines surf and turf to stunning effect in this Spanish inspired dish

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  Honey and mustard prawn skewers

  Bring sunshine cooking to the British table with these sizzling prawn kebabs made by Danny Boome

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  Pear and apple crumble with honey mascarpone

  Aaron Craze prepares an easy and delicious crunchy fruit crumble – without an oven