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RECOMMENDATIONS
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Chicken with black spices and a saffron and cardamom yogurt
Sanjay Dwivedi cooks his spicy alternative to the infamous Indian high street offering of bright red chicken tikka
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White chocolate and avocado semi-freddo
Aaron Craze makes an unusual dish using the forgotten fruit, avocadoes,which are eaten as a sweet in milkshakes and desserts across the world
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Roasted pumpkin soup with stilton bread
This rich, thick vegetable soup goes well with freshly-made tasty Stilton bread
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Beetroot gravadlax
Garrey Dawson makes a red-hued version of this traditional Scandinavian dish
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Herbed partridge with sprout and chestnut risotto
For an elegant alternative to the traditional Christmas lunch, try Jason Atherton's flavoursome game bird with a suitably festive risotto
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Roasted fennel and Somerset cider soup
Tony Brandon's creamy fennel soup has a fruity cider flavour and makes an ideal choice for taking the chill out of autumnal days
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Chicken thighs stewed with summer vegetables
Tamasin Day Lewis’s simple summer dish can be left to cook unattended for nearly an hour, then brought to the table in the pot
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Roast pork belly
Nigel Slater recommends roasting pork on the bone for maximum flavour - try this recipe for delectable, foolproof results
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Sausage rolls with brown sauce
Claude Bosi’s modern take on a classic contains black truffles and foie gras for the ultimate in extravagance
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Blue cheese, white grape and red onion tart
Red, white and blue combine in this impressive homemade tart from Paula Richards

