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RECOMMENDATIONS
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Chicken stuffed with tarragon mousse
Michael Caines serves locally reared ‘Ark’ chicken in a light white wine sauce for a real taste of Devon
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Oysters, vermouth and tarragon cream
Even oyster purists will love these warm oysters in a delicious cream sauce from Matt Tebbutt
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Arctic Summer
This cocktail is the picture of Christmas itself. A fabulously attractive drink that mixes mint and cranberry in an icy taste explosion. It’s incredibly easy to make.
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Curry chicken stir-fry
A wonderfully aromatic twist to the traditional Chinese stir fry takes Ching-He Huang’s unique recipe to another level
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Tuna and radish tortilla wraps
Crunchy little gem lettuce, radish and cucumber mixed with Greek yoghurt make a tasty lunchtime snack from Tana Ramsay
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Cucumber and mint soup
Matt Tebbutt’s refreshing starter combines two of the most cooling ingredients available
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Swiss chard and lentil salad
Aaron Craze combines chard, chilli, garlic, green lentils and juicy queen olives in this stunning salad
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Rock cakes
Tana Ramsay's rock cakes, flavoured with orange zest and cinnamon, are quick and easy to prepare
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Scotch ginger pancakes
Serve this dessert with a selection of summer berries, a dollop of yogurt and a drizzle of warm honey
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Game pie
Kyle Hogg's pie is packed with a game, both furred and feathered, cooked until meltingly tender in red wine and then encrusted in the golden pastry of your choice

