RECOMMENDATIONS

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  Panna cotta with confit tomato and basil syrup

  Stephen Terry creates an unusual fragrant dessert with sweet tomatoes and a basil sauce

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  Bread and butter pudding

  Giorgio Locatelli creates a sweet sensation using beautifully moist Italian panettone in this well-loved classic nursery pudding

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  Dressed crab with egg salad

  Elegant and simple, Michael Caines’ crab dish makes a great starter or light lunch dish

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  Roquefort and walnut soufflés

  Try replacing Roquefort with Gryère or any other of your favourite cheeses to vary this stunning soufflé by Ainsley Harriott

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  Duck, bacon and savoy cabbage broth with thyme

  A delicate broth with hearty chunks of meat, offal and vegetables from Matt Tebbutt

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  Pureed artichoke soup

  This deliciously filling summer soup perfected by Art Smith is a favourite of American talk show host, Oprah Winfrey

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  Chocolate fudge pudding

  A sticky, chocolate dessert that's the perfect end to a Sunday lunch or family meal from Rachel Allen

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  Lemongrad

  A zesty cocktail sweetened with elderflower cordial and spiked with vodka from Tristan Stephenson

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  Chicken burgers with spinach and pine nuts

  Toasted pine nuts and a dash of chilli are the secrets of these delicious juicy burgers that the whole family will love

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  Coq au vin

  This classic French dish, a rich combination of chicken, mushrooms, bacon and wine, is ideal for dinner parties