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GrahamVE
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RECOMMENDATIONS
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Banana muffins
Jane Asher whips up some wholesome banana muffins, ideal for summer picnics, tea parties or breakfast on-the-run. Hold your own Blooming Great Tea Party to support Marie Curie Cancer
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Aussie Sandwich
Aaron Craze makes a delicious focaccia sandwich with fresh vegetables and homemade aioli
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Herrings with crushed potatoes
A zesty herb dressing brightens up Jun Tanaka's meal for one
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Pork pies with dips
Gary Rhodes serves pork pies with Cumberland sauce, piccalilli dip, celeriac remoulade and a fresh cucumber salad
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Coq au vin
Jun Tanaka makes the traditional French dish of chicken in red wine
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Spiced asparagus wraps
Cyrus Todiwala draws his inspiration from a Kashmiri recipe for this seasonal starter served with an apple and potato bhaji
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Tuna steak with baked potato and broccoli
Try Nell McAndrew's simple and healthy take on tuna steak
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Herb-crusted lamb
Michael Caines serves a wonderful parsley and breadcrumb-coated lamb with a rich lamb jus and peas
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Almond and orange florentines
These simple little biscuits from Tamasin Day-Lewis add a touch of sophistication to cool desserts, especially ice creams
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Pork and leek sausages with black pudding and leek mash
Wholesome British flavours - pork, apples, cider and black pudding - make a delicious (and quick) sausage supper

