RECOMMENDATIONS

• 

  Carrot and cashew crisp with hot lentil salad

  This delicious vegetarian dish from Marise Maddison combines the sweet flavours of carrot and toasted cashew with hot puy lentil salad and an orange and cardamom sauce

• 

  Red lamb or beef stew

  Use either lamb or beef for Madhur Jaffrey's vibrant spicy stew

• 

  Bubble and squeak

  Use up your leftover cabbage and make James Martin's dead-easy classic recipe of crisp potato cakes

• 

  Polish beetroot soup with dumplings (barszcz)

  Rob Elliot recreates a traditional beetroot soup served with little mushroom dumplings

• 

  Green chicken curry

  Make Nigel Slater's delicious Thai chicken curry, packed with fresh and flavoursome green herbs and perky chillies

• 

  Chocolate brownies

  Fudgy and sticky, Tamasin Day Lewis's chocolate brownies are irresistible

• 

  Roebuck with spring onion mash

  Aaron Craze shows how to quickly transform a tender cut of wild venison into an impressive dish with a simple fruity and zesty sauce

• 

  Jimmy's chicken kiev

  Chicken Kiev is one of those old favourites that everyone loves. The butter bean purée brings it back with a bang!

• 

  Steak supper

  There's a lot to be said for a great chargrilled steak - try your hand at making Nigel Slater's deliciously meaty steak supper

• 

  Roast chicken with bacon and Marmite

  Flossie Squires uses a British favourite to give her oven-cooked bird a savoury and beautifully-brown skin