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Hillcrest Park School
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RECOMMENDATIONS
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Dhal with chilli and garam masala mash
Rachel Allen makes a delicious Indian-inspired dish accompanied with a spicy mash
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Broccoli, halloumi and cherry tomato salad
Salty, sharp and sweet combine in this roasted vegetable salad from The Vegetarian Society
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Clootie dumpling
Hazel McFadzean brings us this traditional Scottish pudding that used to be finished on the fire
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Vietnamese pho
Pho is considered the 'chicken noodle soup' of Vietnam - the ultimate cure-all, perfect for soothing the soul, warding off colds and easing a hangover.
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Condensed milk ice cream with raspberry salad
This surprisingly light and refreshing dessert includes Bryn William's patriotic recipe for Welsh shortbread
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Pan-fried duck breast with braised endive
A classic French recipe from James Martin, try this pan-fried duck with orange sauce and braised endive as part of a romantic dinner for 2
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Marinated beetroot with goat's cheese and chard
Wow your dinner party guests with Jason Atherton's stylish starter
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Lasagne 1970s style
Alastair Hendy cooks a rich, meaty version of this popular dish, and has plenty of tips for preparing it
From Home Cook -
Apple strudel
To make the ultimate apfel strudel follow award winning konditormeister, Falko Burkert’s recipe
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Fresh cranberry and orange sauce
Matthew Fort prefers this American version of cranberry sauce that is lighter and fresher than the traditional British variety
