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Lidbert
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RECOMMENDATIONS
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Parmesan Rooster Potatoes
For deliciously crisp-fried potatoes, indulge your tastebuds and make this simple recipe by Andrew Fairlie
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Herb roast chicken with buttered peas
Paul Heathcote's 1 hour version of a traditional family favourite is served with the perfect vegetable accompaniment
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Chocolate cornflake cakes
Too good to leave to the kids, Nigel Slater's cornflake cakes are a real treat
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Spaghetti bolognese
Roopa Gulati's spag bol is packed with herby notes and topped with Parmesan shavings - a much-loved comfort dish
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Razor clams and scallops in whiskey butter sauce
Fresh shellfish is an ideal match for the rich, whiskey and citrus-infused sauce in this recipe by Matt Tebbutt
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Oat and raisin cookies
Fully of oaty goodness, these can easily be whipped up after school.
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Pomegranate, orange and mint salad
Ainsley Harriot's salad makes a refreshing starter on a hot day - add a crumbling of Feta cheese for a more substantial meal
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Fish and chips
Double cooked chips are the secret to this British favourite from Roopa Gulati
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Chicken and pork terrine
James Martin layers tender moist chicken and succulent pork with Armagnac and herbs in this tempting terrine
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Ham and manchego cheese tortilla
Ben Tish uses the bitterness of chicory and fennel to cut through the richness of this ham and cheese tortilla to great effect

