Profile

DW3

View By:

RECOMMENDATIONS

  • Coquille st jacques

    Coquille st jacques

    A luxurious scallop gratin in a rich and creamy sauce from Nigel Cook

  • Health in a bowl

    Health in a bowl

    A one pot supper from Anthony Worrall Thompson that will make you feel good

  • Bollito misto

    Bollito misto

    Cook up an Italian feast with Theo Randall's poached chicken, beef, tongue and sausage spiked with salsa verde and horseradish sauce

  • Zucchine ripiene

    Zucchine ripiene

    A hearty family supper dish from Matthew Fort – Italian meat-stuffed courgettes baked in tomato sauce

  • Bircher muesli

    Bircher muesli

    For a deliciously healthy start to the day, try a little authentic 'oat cuisine', with Sophie Grigson's traditional Bircher muesli

  • Tiramisu

    Tiramisu

    Crunchy biscotti and silky clotted cream provide a contrast of textures in this espresso-laced dessert from Clodagh McKenna

  • Zucchini cake

    Zucchini cake

    Surprise your family and friends with Paul Hollywood's courgette cake, flavoured with vanilla, cinnamon and walnuts

  • Poached eggs with pomegranate molasses

    Poached eggs with pomegranate molasses

    For breakfast with a difference, Allegra McEvedy cooks a simple traditional Lebanese egg dish called Beid bi debs el remenn

  • Pork country terrine

    Pork country terrine

    Michael Caines’s rich pork terrine is the perfect thing to take on a spring or summer picnic, served on rustic slabs of bread

  • Duck liver pâté

    Duck liver pâté

    For a make-ahead starter try James Martin's pâté, subtly flavoured with brandy and fresh basil