RECOMMENDATIONS

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  Pasta with meatballs and tomato sauce

  Francesca Contini makes a traditional Italian dish of tagliatelle with mince balls using home-made pasta

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  Smoked eel and apple soup

  Rich eel and fresh apple combine in Aiden Byrne's creamy autumnal soup

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  Red velvet cake with cream cheese icing

  Lorraine Balinska makes this traditional American cake with vivid red colouring

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  Chocolate cheesecake

  Chocolate and cheesecake combined in one dessert? What more could you ask for?!

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  Sweet chilli and cranberry glazed ham with cheesy leeks

  Merrilees Parker makes a gorgeous glazed ham, served with cheesy leek and parsley mash

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  Roast chestnuts with vanilla and star anise

  Warm up on bonfire night with Matt Tebbutt's hot nuts

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  Fried red mullet with tomato and sardine sauce

  Get your fish fix with this Michelin-quality dish from Jason Atherton

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  Baked plums on brioche

  Matthew Fort cooks a simple, economical dessert using seasonal autumn fruits

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  Sausage and bean bake

  Rachel Allen makes a simple bean casserole that’s perfect for an autumn family supper - with very little washing up!

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  Roast chicken with artichokes

  Tom Parker Bowles serves a rich and satisfying bread sauce with this excellent roast dinner